Central state · Agriculture, food & forestry · level 3
Food safety and health quality
Food safety and health quality
- National (€/yr)
- 0.9 bn€
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- 0.4 bn€Implementation of the food safety and quality policy
- 0.1 bn€Combating animal diseases, animal protection and welfare
- 0.1 bn€Cross-cutting initiatives
- 0.1 bn€Food safety
- 0.1 bn€Ecological planning - strategy to reduce the use of plant protection products
- 34 M€Plant health, quality and protection
- 7 M€Food quality and food supply
- 4 M€Disposal of animal carcasses and by-products