Public contracts of Avignon · 2024 · Food and catering
Viandes de veau crues fraiches
That is at most ~€80k a year on average: a maximum too.
Company selected
SobevalTransformation et conservation de la viande de boucherie · registered office Boulazac Isle Manoire (24330) · headcount 250 to 499 employees · SIREN 317707057The competition
Median for this procedure in 2024: 3 bids, across 48728 comparable contracts. Simplified procedure · awarded to 1 company
Open data gives the contract holder and the number of bids. The identity of unsuccessful bidders is not published.
Amounts paid
Food (canteens, nurseries): €72k paid by Avignon in 2024, all suppliers together (its accounts). The accounts do not say what share went to Sobeval.
Number 52 by amount of the 137 contracts Avignon published for 2024.
Contract details (procedure, price, amendments, lots)
Procedure : Adapted procedure: the lighter procedure allowed under the EU thresholds
Framework agreement : yes: orders follow, the amount is a ceiling
Price : Unitaire
Published amendments : none
Environmental considerations : Clause environnementale
Contracts above €40,000 excluding VAT, as declared when they are awarded (DECP): contract amounts, not payments. Smaller contracts are not published; obviously wrong amounts are set aside.