Public contracts of Bourg-en-Bresse · 2019 · Food and catering
Fourniture de denrées alimentaires pour l’unité de production culinaire flexible (upcf)
Légumes bio
That is at most ~€4k a year on average: a maximum too.
Company selected
Jany Fruits SA Janichon LambertCommerce de gros (commerce interentreprises) de fruits et légumes · registered office Saint-Denis-Les-Bourg (01000) · headcount 10 to 19 employees · SIREN 319279592Number 23 by amount of the 23 contracts Bourg-en-Bresse published for 2019.
Other contracts of Jany Fruits SA Janichon Lambert in Bourg-en-Bresse
Fourniture de denrées alimentaires pour l’Unité de Production Culinaire…2022 · maximum over 3 years70€kFourniture de Denrées Alimentaires pour l’Unité de Production Culinaire…2021 · maximum over 8 months53€kFourniture de Denrées Alimentaires pour l’Unité de Production Culinaire…2021 · maximum over 8 months25€kContract details (procedure, price, amendments, lots)
Procedure : Appel d'offres ouvert
Price : Révisable
Published amendments : none
Contracts above €40,000 excluding VAT, as declared when they are awarded (DECP): contract amounts, not payments. Smaller contracts are not published; obviously wrong amounts are set aside.