Public contracts of Bourg-en-Bresse · 2019 · Food and catering
Fourniture de denrées alimentaires pour l’unité de production culinaire flexible (upcf)
Porc frais
That is at most ~€12k a year on average: a maximum too.
Company selected
Ets Gesler Boucherie Gros (SA Gesler)Transformation et conservation de la viande de boucherie · registered office Haut Valromey (01260) · headcount 20 to 49 employees · SIREN 760201582Number 17 by amount of the 23 contracts Bourg-en-Bresse published for 2019.
Other contracts of Ets Gesler Boucherie Gros (SA Gesler) in Bourg-en-Bresse
Fourniture de denrées alimentaires pour l’Unité de Production Culinaire…2022 · maximum over 3 years102€kContract details (procedure, price, amendments, lots)
Procedure : Appel d'offres ouvert
Price : Révisable
Published amendments : none
Contracts above €40,000 excluding VAT, as declared when they are awarded (DECP): contract amounts, not payments. Smaller contracts are not published; obviously wrong amounts are set aside.