Skip to main content
Qipu

Public contracts of L'Étang-Salé · 2020

202101-Lot n°17 : Charcuterie crue de volaille

Number 67 by amount of the 111 contracts L'Étang-Salé awarded in 2020.

Accord-cadre · Alimentation and Restauration · carried out in 974 (département)

12k €
contract ceiling — what was paid on it is not published
Signed on 29 December 2020 · ended around December 2024 · 4.0 yrs
Ended29 Dec 2024

Who won it

Salaisons Mak YuenSIREN 309647295

The competition

Number of bids not published for that year: the field is only systematic from 2024.

Open call for tenders · awarded to 1 company

Open data publishes the winner and the bid count — never the identity of unsuccessful bidders.

View the consolidated DECP (data.gouv.fr) ↗

The form of the contract

Framework agreementyes: orders follow, the amount is a ceiling
PriceFerme et actualisable
Published amendmentsnone

Other contracts of Salaisons Mak Yuen in L'Étang-Salé

202101-Lot n°18 : Viande de porc fumée202087k€

Marchés de plus de 40 000 € HT déclarés à la notification (DECP) : montants des contrats, pas les paiements. Les plus petits marchés ne sont pas publiés ; les montants manifestement erronés sont écartés.

Source: Public procurement — DECP (data.gouv.fr)·Data·Method
202101-Lot n°17 : Charcuterie crue de volaille: 12 k€, L'Étang-Salé 2020 · Qipu