Public contracts of Libourne · 2025 · Food and catering
18 Viandes et poissons cuits et crues marinées sous vide
That is at most ~€89k a year on average: a maximum too.
Company selected
Espri RestaurationFabrication de plats préparés · registered office Roeze-Sur-Sarthe (72210) · headcount 250 to 499 employees · SIREN 343397782The competition
Median for this procedure in 2025: 3 bids, across 18497 comparable contracts. Open tender · awarded to 1 company
Open data gives the contract holder and the number of bids. The identity of unsuccessful bidders is not published.
Number 12 by amount of the 99 contracts Libourne published for 2025.
Other contracts of Espri Restauration in Libourne
18 Viandes cuites et viandes crues marinées sous vide2021 · maximum over 4.5 years600€kContract details (procedure, price, amendments, lots)
Procedure : Appel d'offres ouvert
Framework agreement : yes: orders follow, the amount is a ceiling
Price : Unitaire
Published amendments : 9
Environmental considerations : Clause environnementale
Contracts above €40,000 excluding VAT, as declared when they are awarded (DECP): contract amounts, not payments. Smaller contracts are not published; obviously wrong amounts are set aside.