Public contracts of Montluçon · 2025 · Food and catering
Viande de porc fraiche
That is at most ~€19k a year on average: a maximum too.
Company selected
Socopa ViandesTransformation et conservation de la viande de boucherie · registered office Quimperle (29300) · headcount 5,000 to 9,999 employees · SIREN 508513785Number 70 by amount of the 149 contracts Montluçon published for 2025.
Other contracts of Socopa Viandes in Montluçon
Viande de boeuf fraiche2025 · maximum over 4 years315€kDenrées alimentaires pour la cuisine centrale de Montluçon2021 · maximum over 4 years292€kContract details (procedure, price, amendments, lots)
Procedure : Appel d'offres ouvert
Framework agreement : yes: orders follow, the amount is a ceiling
Price : Unitaire
Published amendments : none
Contracts above €40,000 excluding VAT, as declared when they are awarded (DECP): contract amounts, not payments. Smaller contracts are not published; obviously wrong amounts are set aside.