Public contracts of Saint-André · 2024 · Food and catering
Viande de volaille fraîche
That is at most ~€280k a year on average: a maximum too.
Company selected
Eleveurs et Duchemann-GrondinTransformation et conservation de la viande de volaille · registered office L'Etang-Sale (97427) · headcount 50 to 99 employees · SIREN 834068595Number 16 by amount of the 235 contracts Saint-André published for 2024.
Other contracts of Eleveurs et Duchemann-Grondin in Saint-André
Charcuterie et fumaison de 100% volaille2024 · maximum over 4 years940€kFourniture de denrées alimentaires2024 · maximum over 12 months280€kFourniture de denrées alimentaires2024 · maximum over 12 months235€kContract details (procedure, price, amendments, lots)
Procedure : Appel d'offres ouvert
Framework agreement : yes: orders follow, the amount is a ceiling
Price : Unitaire
Published amendments : none
Contracts above €40,000 excluding VAT, as declared when they are awarded (DECP): contract amounts, not payments. Smaller contracts are not published; obviously wrong amounts are set aside.