Public contracts of Saint-Nazaire · 2026 · Food and catering
Viande d’agneau et ou de jeune mouton
That is at most ~€38k a year on average: a maximum too.
Company selected
Jules & MaxPréparation industrielle de produits à base de viande · registered office Saint-Martin-Des-Noyers (85140) · headcount 10 to 19 employees · SIREN 411699986The competition
Median for this procedure in 2026: 3 bids, across 8946 comparable contracts. Open tender · awarded to 1 company
Open data gives the contract holder and the number of bids. The identity of unsuccessful bidders is not published.
Number 92 by amount of the 143 contracts Saint-Nazaire published for 2026.
Other contracts of Jules & Max in Saint-Nazaire
Viande et saucisse de porc issue de l’argriculture biologique2026 · maximum over 4 years200€kFourniture de denrées Alim durables et de qualités2022 · maximum over 4 years300€kContract details (procedure, price, amendments, lots)
Procedure : Appel d'offres ouvert
Framework agreement : yes: orders follow, the amount is a ceiling
Price : Unitaire
Published amendments : none
Subcontracting declared : no
Contracts above €40,000 excluding VAT, as declared when they are awarded (DECP): contract amounts, not payments. Smaller contracts are not published; obviously wrong amounts are set aside.