Public contracts of Saint-Pierre · 2024 · Food and catering
Fourniture de denrées alimentaires pour les cuisines et restaurants scolaires de la ville de Saint-Pierre
That is at most ~€60k a year on average: a maximum too.
Company selected
Eleveurs et Duchemann-GrondinTransformation et conservation de la viande de volaille · registered office L'Etang-Sale (97427) · headcount 50 to 99 employees · SIREN 834068595The competition
Median for this procedure in 2024: 3 bids, across 17968 comparable contracts. Open tender · awarded to 1 company
Open data gives the contract holder and the number of bids. The identity of unsuccessful bidders is not published.
Number 67 by amount of the 246 contracts Saint-Pierre published for 2024.
Other contracts of Eleveurs et Duchemann-Grondin in Saint-Pierre
Fourniture de denrées alimentaires pour les cuisines…2024 · maximum over 4 years400€kViande de poulet fraiche2024 · maximum over 4 years294€kViande de poulet congele2024 · maximum over 4 years147€kContract details (procedure, price, amendments, lots)
Procedure : Appel d'offres ouvert
Framework agreement : yes: orders follow, the amount is a ceiling
Price : Unitaire
Published amendments : 3
Subcontracting declared : no
Contracts above €40,000 excluding VAT, as declared when they are awarded (DECP): contract amounts, not payments. Smaller contracts are not published; obviously wrong amounts are set aside.