Lot 1 - Viandes/volailles/charcuterie bio

Number 4 by amount of the 42 contracts Sucy-en-Brie awarded in 2024.

Original label (DECP) : « Lot 1 - Viandes/volailles/charcuterie bio » · Contract · Alimentation and Restauration · Fournitures courantes et services · carried out in 94

1.6€M

contract ceiling — what was paid on it is not published

Signed on 6 December 2024 · ended around December 2025 · 1.0 yrs

Ended6 Dec 2025

Who won it

Diligence Food ServiceSIREN 799592167

The competition

1 bid received

Open call for tenders · awarded to 1 company

Open data publishes the winner and the bid count — never the identity of unsuccessful bidders.

View the consolidated DECP (data.gouv.fr) ↗

The form of the contract

Framework agreementyes: orders follow, the amount is a ceiling

PriceUnitaire

Published amendmentsnone

Subcontracting declaredno

Other contracts of Diligence Food Service in Sucy-en-Brie

Lot 2 - Produits de la mer frais2024640k€Produits de la mer frais2024160k€

All public contracts of Sucy-en-Brie

Marchés de plus de 40 000 € HT déclarés à la notification (DECP) : montants des contrats, pas les paiements. Les plus petits marchés ne sont pas publiés ; les montants manifestement erronés sont écartés.

Source: Public procurement — DECP (data.gouv.fr)·Data ↗·Method →