Public contracts of Aixe-sur-Vienne · 2019 · Food and catering
Fourniture de denrées alimentaires pour cuisine centrale engagée dans une démarche de développement durable
Viande de porc fraîche label rouge
€24k
maximum contract amount over 3 years — what was paid on it is not published
That is at most ~€8k a year on average: a maximum too.
Company selected
Socopa ViandesTransformation et conservation de la viande de boucherie · registered office Quimperle (29300) · headcount 5,000 to 9,999 employees · SIREN 508513785Amounts paid
Food (canteens, nurseries): €2k paid by Aixe-sur-Vienne in 2019, all suppliers together (its accounts). The accounts do not say what share went to Socopa Viandes.
Number 22 by amount of the 26 contracts Aixe-sur-Vienne published for 2019.
Other contracts of Socopa Viandes in Aixe-sur-Vienne
Fourniture de denrées alimentaires pour cuisine centrale engagée…2025 · maximum over 3 years105€kViandes de boeuf et de veau fraiches label rouge2025 · maximum over 3 years105€kFourniture de denrées alimentaires pour cuisine centrale engagée…2025 · maximum over 3 years30€kContract details (procedure, price, amendments, lots)
Procedure : Appel d'offres ouvert
Price : Révisable
Published amendments : none
Contracts above €40,000 excluding VAT, as declared when they are awarded (DECP): contract amounts, not payments. Smaller contracts are not published; obviously wrong amounts are set aside.