Public contracts of Communauté de communes Sud Vendée Littoral · 2026
Elaboration des menus et…
Fourniture des matières premières pour la préparation des repas pour le service commun « Cuisine Centrale » de la…
That is at most ~€534k a year on average: a maximum too.
Company selected
Transgourmet OperationsCommerce de gros (commerce interentreprises) alimentaire non spécialisé · registered office Valenton (94460) · headcount 2,000 to 4,999 employees · SIREN 433927332The largest of the 48 contracts Communauté de communes Sud Vendée Littoral published for 2026.
Other contracts of Transgourmet Operations in Communauté de communes Sud Vendée Littoral
Elaboration des menus et fourniture des matières premières pour…2026 · maximum over 4 years100€kEpicerie2023 · maximum over 3 years59€kFourniture de denrées alimentaires pour les activités des services…2023 · maximum over 3 years18€kContract details (procedure, price, amendments, lots)
Procedure : Appel d'offres ouvert
Price : Unitaire
Published amendments : none
Contracts above €40,000 excluding VAT, as declared when they are awarded (DECP): contract amounts, not payments. Smaller contracts are not published; obviously wrong amounts are set aside.