Public contracts of Montivilliers · 2024 · Food and catering

Viande fraîche et abats de boucherie issus de productions fermières en agriculture durable

€80k

framework agreement: a maximum envelope for orders over 4 years, not spending — what was paid on it is not published

Signed on 23 December 2024 · running until about December 2028 · 4 yrs

Ongoing23 Dec 2028

That is at most ~€20k a year on average: a maximum too.

Company selected

SAS LaudeTransformation et conservation de la viande de boucherie · registered office Fecamp (76400) · headcount 20 to 49 employees · SIREN 332701572

A contract awarded to 2 holders; above, the main holder. With it: Socopa Viandes. The amount is the whole contract’s: the DECP does not publish each holder’s share.

The competition

2 bids received

Median for this procedure in 2024: 3 bids, across 17585 comparable contracts. Open tender · awarded to 2 companies

Open data gives the contract holder and the number of bids. The identity of unsuccessful bidders is not published.

Number 21 by amount of the 40 contracts Montivilliers published for 2024.

Other contracts of SAS Laude in Montivilliers

Viande de porc lin fraîche issue de production fermières en agriculture…2024 · maximum over 4 years60€k

Contract details (procedure, price, amendments, lots)

Procedure : Appel d'offres ouvert

Framework agreement : yes: orders follow, the amount is a ceiling

Price : Unitaire

Published amendments : none

Subcontracting declared : no

Environmental considerations : Critère environnemental

Contracts above €40,000 excluding VAT, as declared when they are awarded (DECP): contract amounts, not payments. Smaller contracts are not published; obviously wrong amounts are set aside.