Public contracts of Le Relecq-Kerhuon · 2020 · Food and catering
Viande et charcuterie fraîches : charcuterie, jambon, épaule
€205k
framework agreement: a maximum envelope for orders over 2 years, not spending — what was paid on it is not published
That is at most ~€103k a year on average: a maximum too.
Company selected
Société BernardTransformation et conservation de la viande de boucherie · registered office Moreac (56500) · headcount 500 to 999 employees · SIREN 869500223Amounts paid
Food (canteens, nurseries): €318k paid by Le Relecq-Kerhuon in 2020, all suppliers together (its accounts). The accounts do not say what share went to Société Bernard.
Number 4 by amount of the 28 contracts Le Relecq-Kerhuon published for 2020.
Other contracts of Société Bernard in Le Relecq-Kerhuon
Charcuterie conventionnelle et labellisée2024 · maximum over 3 years47€kViande de porc à haute valeur environnementale ou équivalent2024 · maximum over 3 years47€kViande et charcuterie fraîches : viande de porc2020 · maximum over 2 years204€kContract details (procedure, price, amendments, lots)
Procedure : Appel d'offres ouvert
Framework agreement : yes: orders follow, the amount is a ceiling
Price : Révisable
Published amendments : none
Contracts above €40,000 excluding VAT, as declared when they are awarded (DECP): contract amounts, not payments. Smaller contracts are not published; obviously wrong amounts are set aside.